Taco Meat (Stovetop)
Course: 30 Minute Meals, Beef Dinners, Keto, MainDifficulty: EasyServings
8
servingsPrep time
10
minutesCooking time
20
minutesHow to make taco meat in a pan on the stovetop. This is a quick and easy recipe, a family favorite. Serve with your favorite taco shells and sides.
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Ingredients
1 cup water
1-1/2 pounds ground beef
1/4 cup taco seasoning mix
1 cup canned salsa (optional)
Directions
- Heat water in large pan on medium heat.
- Add meat and break up into small pieces.
- Cook with lid on for a couple minutes.
- Remove lid and break meat up again.
- Add taco seasonings and optional salsa.
- Replace lid and let cook on low until thick.
Recipe Video
Notes
- Want to make ahead taco meat in the slow cooker? We have that recipe available too!
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