Dutch Baby
Course: All Recipes, Breakfast IdeasDifficulty: EasyServings
6
servingsPrep time
10
minutesCooking time
20
minutes
Cook Mode
Keep the screen of your device on
Ingredients
4 Tablespoons 4 unsalted butter
3 3 eggs
1/2 cup 1/2 flour
1/2 cup 1/2 milk
1 Tablespoon 1 Sugar
1 teaspoon 1 vanilla extract
1/4 teaspoon 1/4 salt
Directions
- In a 9-10 inch cast iron skillet (or a glass baking dish) melt the butter in a oven preheated at 425 degrees. Let the butter cook while you make the batter.
- In a blender or using a hand mixer, blend together the eggs, flour, milk, sugar, vanilla, and salt.
- Once the batter is completely combined pour into the center of the hot melted butter in the hot cast iron skillet
- Place in the oven and bake for 20 minutes.
- Dust with powdered sugar and serve with your favorite berries, maple syrup, yogurt, or jam.
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