Here’s an easy summer dessert idea – just three ingredients to make! Stock pie filling and cake mix in your pantry, so you can throw this together anytime.
Blueberry Dump Cake (3 Ingredient)
Course: All Recipes, Desserts and Baked Goods, Pies, Crumbles, BucklesServings
8-12
servingsPrep time
5
minutesCooking time
45
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 can 1 blueberry pie filling (can use other pie fillings)
1 box 1 white cake mix
1 stick 1 butter, thinly sliced (1/2 cup total)
- Recommended Toppings
Whipped cream or vanilla ice cream
Strawberry topping for a Red, White and Blue theme
Directions
- DUMP: In a 12×9 baking dish, dump the pie filling. Sprinkle with cake mix and cover with thinly sliced butter.
- BAKE: Bake in a preheated oven at 325 degrees for about 45 minutes until cake part is golden brown.
- SERVE: Serve with ice cream or whipped cream/topping and garnish with fresh berries or strawberry topping.
Notes
- FOURTH OF JULY: For a fun, festive Fourth of July treat, use a blue pie filling (blackberry or blueberry), and top with strawberry dessert topping or thawed frozen strawberries in juice.
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