Recipe for fettuccine alfredo, a delicious, creamy, satisfying white sauce with pasta. Serve with your favorite protein - we love chicken or seafood - for a quick and easy dinner that is filling and fabulous.

Fettuccine Alfredo

Recipe by Ana White Course: Pasta Dinners
Servings

8

servings
Prep time

5

minutes
Cooking time

30

minutes

Recipe for fettuccine Alfredo, a delicious, creamy, satisfying white sauce with pasta.  Serve with your favorite protein – we love chicken or seafood – for a quick and easy dinner that is filling and fabulous.

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Ingredients

  • 16 oz package of fettuccine pasta

  • 1 stick (1/2 cup) butter

  • 1-1/2 cups heavy cream

  • 1/2 tsp salt

  • 1/2 tsp black pepper

  • 1/2 tsp garlic powder

  • 2 cups grated Parmesan cheese

Directions

  • Prepare pasta according to package directions.
  • In large, separate pan, melt butter on medium heat.
  • Add in heavy cream and stir continuously, until thickening.
  • Add in seasonings and Parmesan cheese.
  • Remove from heat when cheese melts and add pasta.
  • Serve immediately.

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